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Gemany

Rhubarb, fizzy drinks and Yorkshire

February 9, 2013 Mark Leave a comment Europe, Travel
Rhubarb

I wrote recently about the various forms of food that there are, and how some creatures that may be a delicacy in one place, are much less so in another. Deep fried tarantula, anyone? Of course, there is another interesting thing about global cuisine.  Sometimes, food that is consumed in one way in one place […]

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